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Publication details

Document type
Journal articles

Document subtype
Full paper

Title
Acorn Isotopic Composition: A New Promising Tool for Authenticity Maps of Montado’s High-Value Food Products

Participants in the publication
Carla Alegria (Author)
Cristina Antunes (Author)
Manuela Giovanetti (Author)
Marta Abreu (Author)
Cristina Máguas (Author)
Dep. Biologia Vegetal
CE3C - Centro de Ecologia, Evolução e Alterações Ambientais

Date of Publication
2020-03-27

Where published
Molecules

Publication Identifiers
ISSN - 1420-3049

Publisher
MDPI AG

Volume
25
Number
7

Starting page
1535

Document Identifiers
DOI - https://doi.org/10.3390/molecules25071535
URL - http://dx.doi.org/10.3390/molecules25071535

Keywords
Quercus rotundifolia Quercus suber physiological traits δ15N aridity index isoscapes


Export

APA
Carla Alegria, Cristina Antunes, Manuela Giovanetti, Marta Abreu, Cristina Máguas, (2020). Acorn Isotopic Composition: A New Promising Tool for Authenticity Maps of Montado’s High-Value Food Products. Molecules, 25, ISSN 1420-3049. eISSN . http://dx.doi.org/10.3390/molecules25071535

IEEE
Carla Alegria, Cristina Antunes, Manuela Giovanetti, Marta Abreu, Cristina Máguas, "Acorn Isotopic Composition: A New Promising Tool for Authenticity Maps of Montado’s High-Value Food Products" in Molecules, vol. 25, 2020. 10.3390/molecules25071535

BIBTEX
@article{45141, author = {Carla Alegria and Cristina Antunes and Manuela Giovanetti and Marta Abreu and Cristina Máguas}, title = {Acorn Isotopic Composition: A New Promising Tool for Authenticity Maps of Montado’s High-Value Food Products}, journal = {Molecules}, year = 2020, volume = 25 }