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Publication details

Document type
Journal articles

Document subtype
Full paper

Title
In vitro bioaccessibility of the marine biotoxin okadaic acid in shellfish

Participants in the publication
Ana C. Braga (Author)
Ricardo N. Alves (Author)
Ana L. Maulvault (Author)
MARE
 Vera Barbosa (Author)
António Marques (Author)
Pedro R. Costa (Author)

Date of Publication
2016-03-00

Where published
Food and Chemical Toxicology

Publication Identifiers
ISSN - 0278-6915

Publisher
Elsevier BV

Volume
89

Starting page
54
Last page
59

Document Identifiers
DOI - https://doi.org/10.1016/j.fct.2016.01.008
URL - http://dx.doi.org/10.1016/j.fct.2016.01.008


Export

APA
Ana C. Braga, Ricardo N. Alves, Ana L. Maulvault, Vera Barbosa, António Marques, Pedro R. Costa, (2016). In vitro bioaccessibility of the marine biotoxin okadaic acid in shellfish. Food and Chemical Toxicology, 89, 54-59. ISSN 0278-6915. eISSN . http://dx.doi.org/10.1016/j.fct.2016.01.008

IEEE
Ana C. Braga, Ricardo N. Alves, Ana L. Maulvault, Vera Barbosa, António Marques, Pedro R. Costa, "In vitro bioaccessibility of the marine biotoxin okadaic acid in shellfish" in Food and Chemical Toxicology, vol. 89, pp. 54-59, 2016. 10.1016/j.fct.2016.01.008

BIBTEX
@article{38863, author = {Ana C. Braga and Ricardo N. Alves and Ana L. Maulvault and Vera Barbosa and António Marques and Pedro R. Costa}, title = {In vitro bioaccessibility of the marine biotoxin okadaic acid in shellfish}, journal = {Food and Chemical Toxicology}, year = 2016, pages = {54-59}, volume = 89 }