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Publication details

Document type
Journal articles

Document subtype
Full paper

Title
Chemical characterisation of Nephrops novergicus from Portuguese coast

Participants in the publication
H. Lourenço (Author)
P. Anacleto (Author)
C. Afonso (Author)
M. F. Martins (Author)
M. L. Carvalho (Author)
A. R. Lino (Author)
Dep. Química e Bioquímica
 M. L. Nunes (Author)

Date of Publication
2009

Where published
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Publication Identifiers
ISSN - 0022-5142

Publisher
Wiley

Volume
89
Number
15

Starting page
2572
Last page
2580

Document Identifiers
DOI - https://doi.org/ 10.1002/jsfa.3754

Rankings
Web Of Science Q1 (2009) - 1.386 - Agriculture, Muldisciplinary
Web Of Science Q2 (2009) - 1.386 - Chemistry, Applied
Web Of Science Q2 (2009) - 1.386 - Food Science & Technology
SCIMAGO Q1 (2009) - 0.872 - Agronomy and Crop Science
SCIMAGO Q2 (2009) - 0.872 - Biotechnology
SCIMAGO Q1 (2009) - 0.872 - Food Science
SCIMAGO Q1 (2009) - 0.872 - Nutrition and Dietetics

Keywords
Nephrops norvegicus essential elements non-essential elements FAAS EDXRF


Export

APA
H. Lourenço, P. Anacleto, C. Afonso, M. F. Martins, M. L. Carvalho, A. R. Lino, M. L. Nunes, (2009). Chemical characterisation of Nephrops novergicus from Portuguese coast. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 89, 2572-2580. ISSN 0022-5142. eISSN .

IEEE
H. Lourenço, P. Anacleto, C. Afonso, M. F. Martins, M. L. Carvalho, A. R. Lino, M. L. Nunes, "Chemical characterisation of Nephrops novergicus from Portuguese coast" in JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, vol. 89, pp. 2572-2580, 2009.  10.1002/jsfa.3754

BIBTEX
@article{24763, author = {H. Lourenço and P. Anacleto and C. Afonso and M. F. Martins and M. L. Carvalho and A. R. Lino and M. L. Nunes}, title = {Chemical characterisation of Nephrops novergicus from Portuguese coast}, journal = {JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE}, year = 2009, pages = {2572-2580}, volume = 89 }