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Publication details

Document type
Other

Document subtype
Review

Title
The huge dilemma: how to increase seafood consumption for health benefits without impacting fisheries' sustainability?

Participants in the publication
Célia M. Teixeira (Author)
MARE
 Priscila M. Silva (Author)

Date of Publication
2023-12-10

Where published
International Journal of Food Science & Technology

Publication Identifiers
ISSN - 0950-5423

Publisher
Oxford University Press (OUP)

Volume
59
Number
2

Number of pages
12
Starting page
661
Last page
672

Document Identifiers
DOI - https://doi.org/10.1111/ijfs.16841
URL - https://doi.org/10.1111/ijfs.16841

Rankings
Web Of Science Q2 (2023) - 2.6 - FOOD SCIENCE & TECHNOLOGY
SCOPUS Q2 (2023) - 5.8 - Food Science
SCIMAGO Q1 (2023) - 0.685 - Food Science


Export

APA
Célia M. Teixeira, Priscila M. Silva, (2023). The huge dilemma: how to increase seafood consumption for health benefits without impacting fisheries' sustainability?

IEEE
Célia M. Teixeira, Priscila M. Silva, "The huge dilemma: how to increase seafood consumption for health benefits without impacting fisheries' sustainability?", 2023

BIBTEX
@misc{65979, author = {Célia M. Teixeira and Priscila M. Silva}, title = {The huge dilemma: how to increase seafood consumption for health benefits without impacting fisheries' sustainability?}, year = 2023 }