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APA
Elsa M. Gonçalves, Nelson Pereira, Mafalda Silva, Nuno Alvarenga, Ana Cristina Ramos, Carla Alegria, Marta Abreu, (2023). Influence of Air-Drying Conditions on Quality, Bioactive Composition and Sensorial Attributes of Sweet Potato Chips. Foods, 12, ISSN 2304-8158. eISSN . http://dx.doi.org/10.3390/foods12061198
IEEE
Elsa M. Gonçalves, Nelson Pereira, Mafalda Silva, Nuno Alvarenga, Ana Cristina Ramos, Carla Alegria, Marta Abreu, "Influence of Air-Drying Conditions on Quality, Bioactive Composition and Sensorial Attributes of Sweet Potato Chips" in Foods, vol. 12, 2023.
10.3390/foods12061198
BIBTEX
@article{59146,
author = {Elsa M. Gonçalves and Nelson Pereira and Mafalda Silva and Nuno Alvarenga and Ana Cristina Ramos and Carla Alegria and Marta Abreu},
title = {Influence of Air-Drying Conditions on Quality, Bioactive Composition and Sensorial Attributes of Sweet Potato Chips},
journal = {Foods},
year = 2023,
volume = 12
}