Exportar referência
APA
Ana Rita Ferraz, Rita Pacheco, Pedro Vaz, Cristina Pintado, Lia Ascensão, Maria Luisa Serralheiro, (2021). Melanin: Production from Cheese Bacteria, Chemical Characterization, and Biological Activities. International Journal of Environmental Research and Public Health, 18, ISSN 1660-4601. eISSN . http://dx.doi.org/10.3390/ijerph182010562
IEEE
Ana Rita Ferraz, Rita Pacheco, Pedro Vaz, Cristina Pintado, Lia Ascensão, Maria Luisa Serralheiro, "Melanin: Production from Cheese Bacteria, Chemical Characterization, and Biological Activities" in International Journal of Environmental Research and Public Health, vol. 18, 2021.
10.3390/ijerph182010562
BIBTEX
@article{54609,
author = {Ana Rita Ferraz and Rita Pacheco and Pedro Vaz and Cristina Pintado and Lia Ascensão and Maria Luisa Serralheiro},
title = {Melanin: Production from Cheese Bacteria, Chemical Characterization, and Biological Activities},
journal = {International Journal of Environmental Research and Public Health},
year = 2021,
volume = 18
}