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Detalhes Referência

Tipo
Artigos em Revista

Tipo de Documento
Artigo Completo

Título
Evaluation of α- and β-Endosulfan Residues in Teas and Yerba Mate Infusions by Bar Adsorptive Microextraction and Large Volume Injection-Gas Chromatography Mass Spectrometry

Participantes na publicação
Anaí dos Santos (Author)
Laiza Krause (Author)
Jaderson Schneider (Author)
José Nogueira (Author)
Dep. Química e Bioquímica
CQB
CQE
Elina Caramão (Author)

Data de Publicação
2020

Suporte
Journal of the Brazilian Chemical Society

Identificadores da Publicação
ISSN - 1678-4790

Editora
Sociedade Brasileira de Quimica (SBQ)

Identificadores do Documento
DOI - https://doi.org/10.21577/0103-5053.20190216
URL - http://dx.doi.org/10.21577/0103-5053.20190216

Identificadores de Qualidade
Web Of Science Q3 (2020) - 1.838 - CHEMISTRY, MULTIDISCIPLINARY - SCIE


Exportar referência

APA
Anaí dos Santos, Laiza Krause, Jaderson Schneider, José Nogueira, Elina Caramão, (2020). Evaluation of α- and β-Endosulfan Residues in Teas and Yerba Mate Infusions by Bar Adsorptive Microextraction and Large Volume Injection-Gas Chromatography Mass Spectrometry. Journal of the Brazilian Chemical Society, ISSN 1678-4790. eISSN . http://dx.doi.org/10.21577/0103-5053.20190216

IEEE
Anaí dos Santos, Laiza Krause, Jaderson Schneider, José Nogueira, Elina Caramão, "Evaluation of α- and β-Endosulfan Residues in Teas and Yerba Mate Infusions by Bar Adsorptive Microextraction and Large Volume Injection-Gas Chromatography Mass Spectrometry" in Journal of the Brazilian Chemical Society, 2020. 10.21577/0103-5053.20190216

BIBTEX
@article{54241, author = {Anaí dos Santos and Laiza Krause and Jaderson Schneider and José Nogueira and Elina Caramão}, title = {Evaluation of α- and β-Endosulfan Residues in Teas and Yerba Mate Infusions by Bar Adsorptive Microextraction and Large Volume Injection-Gas Chromatography Mass Spectrometry}, journal = {Journal of the Brazilian Chemical Society}, year = 2020, }