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Publication details

Document type
Journal articles

Document subtype
Full paper

Title
Supercritical Carbon Dioxide Extraction, Antioxidant Activity, and Fatty Acid Composition of Bran Oil from Rice Varieties Cultivated in Portugal

Participants in the publication
Tânia I. Pinto (Author)
José A. Coelho (Author)
Bruna I. Pires (Author)
Nuno R. Neng (Author)
Dep. Química e Bioquímica
 CQE
 José M. Nogueira (Author)
Dep. Química e Bioquímica
 CQE
 João C. Bordado (Author)
José P. Sardinha (Author)

Date of Publication
2021-08-05

Where published
Separations

Publication Identifiers
ISSN - 2297-8739

Publisher
MDPI AG

Volume
8
Number
8

Starting page
115

Document Identifiers
DOI - https://doi.org/10.3390/separations8080115
URL - http://dx.doi.org/10.3390/separations8080115

Rankings
SCIMAGO Q2 (2020) - 0.485 - Analytical Chemistry


Export

APA
Tânia I. Pinto, José A. Coelho, Bruna I. Pires, Nuno R. Neng, José M. Nogueira, João C. Bordado, José P. Sardinha, (2021). Supercritical Carbon Dioxide Extraction, Antioxidant Activity, and Fatty Acid Composition of Bran Oil from Rice Varieties Cultivated in Portugal. Separations, 8, ISSN 2297-8739. eISSN . http://dx.doi.org/10.3390/separations8080115

IEEE
Tânia I. Pinto, José A. Coelho, Bruna I. Pires, Nuno R. Neng, José M. Nogueira, João C. Bordado, José P. Sardinha, "Supercritical Carbon Dioxide Extraction, Antioxidant Activity, and Fatty Acid Composition of Bran Oil from Rice Varieties Cultivated in Portugal" in Separations, vol. 8, 2021. 10.3390/separations8080115

BIBTEX
@article{54238, author = {Tânia I. Pinto and José A. Coelho and Bruna I. Pires and Nuno R. Neng and José M. Nogueira and João C. Bordado and José P. Sardinha}, title = {Supercritical Carbon Dioxide Extraction, Antioxidant Activity, and Fatty Acid Composition of Bran Oil from Rice Varieties Cultivated in Portugal}, journal = {Separations}, year = 2021, volume = 8 }