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APA
Ana Margarida Fortes, Patricia Agudelo-Romero, (2017). Polyamine Metabolism in Climacteric and Non-Climacteric Fruit Ripening. Methods in Molecular Biology,Polyamines, 433-447
IEEE
Ana Margarida Fortes, Patricia Agudelo-Romero, "Polyamine Metabolism in Climacteric and Non-Climacteric Fruit Ripening" in Methods in Molecular Biology,Polyamines, 2017, pp. 433-447
BIBTEX
@incollection{53716,
author = {Ana Margarida Fortes and Patricia Agudelo-Romero},
title = {Polyamine Metabolism in Climacteric and Non-Climacteric Fruit Ripening},
booktitle = {Methods in Molecular Biology,Polyamines},
year = 2017,
pages = {433-447},
address = {},
publisher = {Springer New York}
}