Tipo
Livro
Tipo de Documento
Research results book
Título
Carbohydrate Chemistry - Chemical and Biological Approaches
Participantes na publicação
A. P. Rauter (Editor)
Dep. Química e Bioquímica
CQE
T. K. Lindhorst (Editor)
Y. Queneau (Editor)
Resumo
This volume comprises contributions of David Crich, who received in 2018 the Roy L Whistler International Award in Carbohydrate Chemistry, on recent advances on oxidative deamination reactions, their application to complex N-acetylneuraminic acid derivatives and of Alba Silipo, who won the Carbohydrate Research Award for Creativity in Carbohydrate Chemistry 2019, focusing on Siglecs, the immunomodulatory receptors thereof, and their interaction with sialoglycans, highlighting the importance of these events for the therapeutic treatment of human diseases. These two chapters, together with chapters authored by the most well-known experts in the areas of glycochemistry and glycobiology cover recent advances in theses areas demonstrating the key role of carbohydrates in health and disease.\\\\n
Data de Publicação
2020-10-06
Instituição
FACULDADE DE CIÊNCIAS DA UNIVERSIDADE DE LISBOA
Suporte
Carbohydrate Chemistry
Identificadores da Publicação
ISSN - 1465-1963
ISBN - 9781788013680
Editora
Royal Society of Chemistry
Identificadores do Documento
DOI -
https://doi.org/10.1039/9781788013864
URL -
http://dx.doi.org/10.1039/9781788013864
Identificadores de Qualidade
SCOPUS Q3 (2019) - 2.7 - Biochemistry
SCOPUS Q3 (2019) - 2.7 - Organic Chemistry
SCIMAGO Q4 (2019) - 0.262 - Organic Chemistry (Q4)
SCIMAGO Q4 (2019) - 0.262 - Biochemistry (Q4)