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Publication details

Document type
Journal articles

Document subtype
Full paper

Title
Isotopes as Tracers of the Hawaiian Coffee-Producing Regions

Participants in the publication
Carla Rodrigues (Author)
Marion Brunner (Author)
Shawn Steiman (Author)
Gabriel J. Bowen (Author)
Jose? M. F. Nogueira (Author)
Loren Gautz (Author)
Thomas Prohaska (Author)
Cristina Ma?guas (Author)
Dep. Biologia Vegetal
cE3c
cE3c

Date of Publication
2011-09-28

Where published
Journal of Agricultural and Food Chemistry

Publication Identifiers
ISSN - 0021-8561,1520-5118

Publisher
American Chemical Society (ACS)

Volume
59
Number
18

Number of pages
7
Starting page
10239
Last page
10246

Document Identifiers
DOI - https://doi.org/10.1021/jf200788p
URL - http://dx.doi.org/10.1021/jf200788p


Export

APA
Carla Rodrigues, Marion Brunner, Shawn Steiman, Gabriel J. Bowen, Jose? M. F. Nogueira, Loren Gautz, Thomas Prohaska, Cristina Ma?guas, (2011). Isotopes as Tracers of the Hawaiian Coffee-Producing Regions. Journal of Agricultural and Food Chemistry, 59, 10239-10246. ISSN 0021-8561,1520-5118. eISSN . http://dx.doi.org/10.1021/jf200788p

IEEE
Carla Rodrigues, Marion Brunner, Shawn Steiman, Gabriel J. Bowen, Jose? M. F. Nogueira, Loren Gautz, Thomas Prohaska, Cristina Ma?guas, "Isotopes as Tracers of the Hawaiian Coffee-Producing Regions" in Journal of Agricultural and Food Chemistry, vol. 59, pp. 10239-10246, 2011. 10.1021/jf200788p

BIBTEX
@article{45573, author = {Carla Rodrigues and Marion Brunner and Shawn Steiman and Gabriel J. Bowen and Jose? M. F. Nogueira and Loren Gautz and Thomas Prohaska and Cristina Ma?guas}, title = {Isotopes as Tracers of the Hawaiian Coffee-Producing Regions}, journal = {Journal of Agricultural and Food Chemistry}, year = 2011, pages = {10239-10246}, volume = 59 }