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Publication details

Document type
Journal articles

Document subtype
Full paper

Title
Antioxidant activity of six Portuguese thyme species essential oils

Participants in the publication
S. Anahi Dandlen (Author)
A. Sofia Lima (Author)
CBV / IBB
 Marta D. Mendes (Author)
M. Graça Miguel (Author)
M. Leonor Faleiro (Author)
M. João Sousa (Author)
Luis G. Pedro (Author)
José G. Barroso (Author)
A. Cristina Figueiredo (Author)

Date of Publication
2010-05

Where published
Flavour and Fragrance Journal

Publication Identifiers
ISSN - 0882-5734,1099-1026

Publisher
Wiley

Volume
25
Number
3

Number of pages
5
Starting page
150
Last page
155

Document Identifiers
DOI - https://doi.org/10.1002/ffj.1972
URL - http://dx.doi.org/10.1002/ffj.1972


Export

APA
S. Anahi Dandlen, A. Sofia Lima, Marta D. Mendes, M. Graça Miguel, M. Leonor Faleiro, M. João Sousa, Luis G. Pedro, José G. Barroso, A. Cristina Figueiredo, (2010). Antioxidant activity of six Portuguese thyme species essential oils. Flavour and Fragrance Journal, 25, 150-155. ISSN 0882-5734,1099-1026. eISSN . http://dx.doi.org/10.1002/ffj.1972

IEEE
S. Anahi Dandlen, A. Sofia Lima, Marta D. Mendes, M. Graça Miguel, M. Leonor Faleiro, M. João Sousa, Luis G. Pedro, José G. Barroso, A. Cristina Figueiredo, "Antioxidant activity of six Portuguese thyme species essential oils" in Flavour and Fragrance Journal, vol. 25, pp. 150-155, 2010. 10.1002/ffj.1972

BIBTEX
@article{45187, author = {S. Anahi Dandlen and A. Sofia Lima and Marta D. Mendes and M. Graça Miguel and M. Leonor Faleiro and M. João Sousa and Luis G. Pedro and José G. Barroso and A. Cristina Figueiredo}, title = {Antioxidant activity of six Portuguese thyme species essential oils}, journal = {Flavour and Fragrance Journal}, year = 2010, pages = {150-155}, volume = 25 }