BIBLIOS

   Ciências References Management System

Visitor Mode (Login)
Need help?


Back

Publication details

Document type
Journal articles

Document subtype
Full paper

Title
Degradation of Caseins from Milk of Different Species by Extracts ofCentaurea calcitrapa

Participants in the publication
Freni K. Tavaria (Author)
M. José Sousa (Author)
Ana Domingos (Author)
F. Xavier Malcata (Author)
Peter Brodelius (Author)
Alda Clemente (Author)
M. Salomé Pais (Author)

Date of Publication
1997-10

Where published
Journal of Agricultural and Food Chemistry

Publication Identifiers
ISSN - 0021-8561,1520-5118

Publisher
American Chemical Society (ACS)

Volume
45
Number
10

Number of pages
5
Starting page
3760
Last page
3765

Document Identifiers
DOI - https://doi.org/10.1021/jf970095x
URL - http://dx.doi.org/10.1021/jf970095x


Export

APA
Freni K. Tavaria, M. José Sousa, Ana Domingos, F. Xavier Malcata, Peter Brodelius, Alda Clemente, M. Salomé Pais, (1997). Degradation of Caseins from Milk of Different Species by Extracts ofCentaurea calcitrapa. Journal of Agricultural and Food Chemistry, 45, 3760-3765. ISSN 0021-8561,1520-5118. eISSN . http://dx.doi.org/10.1021/jf970095x

IEEE
Freni K. Tavaria, M. José Sousa, Ana Domingos, F. Xavier Malcata, Peter Brodelius, Alda Clemente, M. Salomé Pais, "Degradation of Caseins from Milk of Different Species by Extracts ofCentaurea calcitrapa" in Journal of Agricultural and Food Chemistry, vol. 45, pp. 3760-3765, 1997. 10.1021/jf970095x

BIBTEX
@article{43873, author = {Freni K. Tavaria and M. José Sousa and Ana Domingos and F. Xavier Malcata and Peter Brodelius and Alda Clemente and M. Salomé Pais}, title = {Degradation of Caseins from Milk of Different Species by Extracts ofCentaurea calcitrapa}, journal = {Journal of Agricultural and Food Chemistry}, year = 1997, pages = {3760-3765}, volume = 45 }