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Publication details

Document type
Journal articles

Document subtype
Full paper

Title
Allochthonous-derived organic matter subsidizes the food sources of estuarine jellyfish

Participants in the publication
Pedro Morais (Author)
Ester Dias (Author)
Joana Cruz (Author)
Paula Chainho (Author)
Maria Manuel Angélico (Author)
José Lino Costa (Author)
Dep. Biologia Animal
MARE
Ana B Barbosa (Author)
Maria Alexandra Teodósio (Author)

Date of Publication
2017-10-04

Where published
Journal of Plankton Research

Publication Identifiers
ISSN - 0142-7873

Publisher
Oxford University Press (OUP)

Volume
39
Number
6

Starting page
870
Last page
877

Document Identifiers
URL - http://dx.doi.org/10.1093/plankt/fbx049
DOI - https://doi.org/10.1093/plankt/fbx049

Rankings
SCIMAGO Q1 (2017) - 1.163 - Aquatic Science
SCOPUS Q1 (2017) - 1.163 - Aquatic Science
Web Of Science Q2 (2017) - 1.897 - OCEANOGRAPHY - SCIE


Export

APA
Pedro Morais, Ester Dias, Joana Cruz, Paula Chainho, Maria Manuel Angélico, José Lino Costa, Ana B Barbosa, Maria Alexandra Teodósio, (2017). Allochthonous-derived organic matter subsidizes the food sources of estuarine jellyfish. Journal of Plankton Research, 39, 870-877. ISSN 0142-7873. eISSN . http://dx.doi.org/10.1093/plankt/fbx049

IEEE
Pedro Morais, Ester Dias, Joana Cruz, Paula Chainho, Maria Manuel Angélico, José Lino Costa, Ana B Barbosa, Maria Alexandra Teodósio, "Allochthonous-derived organic matter subsidizes the food sources of estuarine jellyfish" in Journal of Plankton Research, vol. 39, pp. 870-877, 2017. 10.1093/plankt/fbx049

BIBTEX
@article{36115, author = {Pedro Morais and Ester Dias and Joana Cruz and Paula Chainho and Maria Manuel Angélico and José Lino Costa and Ana B Barbosa and Maria Alexandra Teodósio}, title = {Allochthonous-derived organic matter subsidizes the food sources of estuarine jellyfish}, journal = {Journal of Plankton Research}, year = 2017, pages = {870-877}, volume = 39 }