Exportar referência
APA
C. A. Carvalheda, S. R. Campos, M. Machuqueiro, A. M. Baptista, (2013). Structural Effects of pH and Deacylation on Surfactant Protein C in an Organic Solvent Mixture: A Constant-pH MD Study. JOURNAL OF CHEMICAL INFORMATION AND MODELING, 53, 2979-2989. ISSN 1549-9596. eISSN . http://dx.doi.org/10.1021/ci400479c
IEEE
C. A. Carvalheda, S. R. Campos, M. Machuqueiro, A. M. Baptista, "Structural Effects of pH and Deacylation on Surfactant Protein C in an Organic Solvent Mixture: A Constant-pH MD Study" in JOURNAL OF CHEMICAL INFORMATION AND MODELING, vol. 53, pp. 2979-2989, 2013.
10.1021/ci400479c
BIBTEX
@article{25196,
author = {C. A. Carvalheda and S. R. Campos and M. Machuqueiro and A. M. Baptista},
title = {Structural Effects of pH and Deacylation on Surfactant Protein C in an Organic Solvent Mixture: A Constant-pH MD Study},
journal = {JOURNAL OF CHEMICAL INFORMATION AND MODELING},
year = 2013,
pages = {2979-2989},
volume = 53
}