Exportar referência
APA
C. Serrano, O. Matos, B. Teixeira, C. Ramos, N.R. Neng, J.M.F. Nogueira, M.L. Nunes, A. Marques, (2011). Antioxidant and Antimicrobial Activity of Satureja montana L. Extracts. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 91, 1554-1560. ISSN 0022-5142. eISSN .
IEEE
C. Serrano, O. Matos, B. Teixeira, C. Ramos, N.R. Neng, J.M.F. Nogueira, M.L. Nunes, A. Marques, "Antioxidant and Antimicrobial Activity of Satureja montana L. Extracts" in JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, vol. 91, pp. 1554-1560, 2011.
10.1002/jsfa.4347
BIBTEX
@article{24962,
author = {C. Serrano and O. Matos and B. Teixeira and C. Ramos and N.R. Neng and J.M.F. Nogueira and M.L. Nunes and A. Marques},
title = {Antioxidant and Antimicrobial Activity of Satureja montana L. Extracts},
journal = {JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
year = 2011,
pages = {1554-1560},
volume = 91
}