Exportar referência
APA
F. V. M. Silva, A. Martins, J. Salta, N. R. Neng, J. M. F. Nogueira, D. Mira, N. Gaspar, J. Justino, C. Grosso, J. S. Urieta, A. M. S. Palavra, A. P. Rauter, (2009). Phytochemical Profile and Anticholinesterase and Antimicrobial Activities of Supercritical versus Conventional Extracts of Satureja Montana. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 57, 11557-11563. ISSN 0021-8561. eISSN .
IEEE
F. V. M. Silva, A. Martins, J. Salta, N. R. Neng, J. M. F. Nogueira, D. Mira, N. Gaspar, J. Justino, C. Grosso, J. S. Urieta, A. M. S. Palavra, A. P. Rauter, "Phytochemical Profile and Anticholinesterase and Antimicrobial Activities of Supercritical versus Conventional Extracts of Satureja Montana" in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol. 57, pp. 11557-11563, 2009.
10.1021/jf901786p
BIBTEX
@article{24759,
author = {F. V. M. Silva and A. Martins and J. Salta and N. R. Neng and J. M. F. Nogueira and D. Mira and N. Gaspar and J. Justino and C. Grosso and J. S. Urieta and A. M. S. Palavra and A. P. Rauter},
title = {Phytochemical Profile and Anticholinesterase and Antimicrobial Activities of Supercritical versus Conventional Extracts of Satureja Montana},
journal = {JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY},
year = 2009,
pages = { 11557-11563},
volume = 57
}